Even though our farm is small, we continue to expand. We use organic farming techniques and we are happy to share our knowledge with you if you are interested. We also aim to produce as much as we can onsite; the herb garden smells wonderful, growing a variety of herbs including three types of basil. During cooking lessons you will learn about traditional ingredients used in northern Thai recipes, you will also enjoy wide variety of delicious local meals during your stay. We can cater to all dietary requirements.